Smoked herring fish cassava is perfect as a breakfast option or it can be eaten on its own. You can take it to the next level by adding cheese, pepperoni, salad, or with eggs, even turn it into a burger option. It can be served as a starter with grilled sardines on a bed of salad, with lemon and garlic dressing. As a main with pumpkin soup, allowing you to dip the bread as an accompaniment. The spices enhance the texture which allows a new identity on its own. If you love a bit of heat this is what you need to try to satisfy your taste buds.
 
Ingredients:
Cassava, coconut, smoked herring, onion, garlic, bell pepper, cayenne pepper, parsley, coconut oil, coriander, spices, water
 
Allergy: contains coconut
 
Gluten Free, GMO Free, Dairy Free