Smoked herring fish cassava is perfect as a breakfast option or it can be eaten on its own. You can take it to the next level by adding cheese, pepperoni, salad, or with eggs, even turn it into a burger option. It can be served as a starter with grilled sardines on a bed of salad, with lemon and garlic dressing. As a main with pumpkin soup, allowing you to dip the bread as an accompaniment. The spices enhance the texture which allows a new identity on its own. If you love a bit of heat this is what you need to try to satisfy your taste buds.
Cassava, coconut, smoked herring, onion, garlic, bell pepper, cayenne pepper, parsley, coconut oil, coriander, spices, water
Allergy: contains coconut
Gluten Free, GMO Free, Dairy Free
SMOKED HERRING CASSAVA
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